Mexican Queso

10 mins
Serves 1
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Directions

  1. 1Cook some chorizo in a separate pan.
  2. 2Cook some chorizo in a separate pan.
  3. 3Cook some chorizo in a separate pan.
  4. 4Add some onions, red and green bell peppers.
  5. 5Add some onions, red and green bell peppers.
  6. 6Add some onions, red and green bell peppers.
  7. 7Cook it out until everything is nice and caramelized.
  8. 8Cook it out until everything is nice and caramelized.
  9. 9Cook it out until everything is nice and caramelized.
  10. 10Top your queso with the cooked chorizo and vegetables.
  11. 11Top your queso with the cooked chorizo and vegetables.
  12. 12Top your queso with the cooked chorizo and vegetables.
  13. 13Add some sliced jalapenos.
  14. 14Add some sliced jalapenos.
  15. 15Add some sliced jalapenos.
  16. 16Add some Corona if desired.
  17. 17Add some Corona if desired.
  18. 18Add some Corona if desired.
  19. 19Bake in the oven at 500 degrees for at least 10-15 minutes.
  20. 20Bake in the oven at 500 degrees for at least 10-15 minutes.
  21. 21Bake in the oven at 500 degrees for at least 10-15 minutes.
  22. 22Garnish with some crispy shallots and some cilantro.
  23. 23Garnish with some crispy shallots and some cilantro.
  24. 24Garnish with some crispy shallots and some cilantro.

Ingredients

  • Oaxaca cheese
  • Oaxaca cheese
  • Oaxaca cheese
  • chorizo
  • chorizo
  • chorizo
  • onions
  • onions
  • onions
  • red bell peppers
  • red bell peppers
  • red bell peppers
  • green bell peppers
  • green bell peppers
  • green bell peppers
  • sliced jalapenos
  • sliced jalapenos
  • sliced jalapenos
  • Corona (optional)
  • Corona (optional)
  • Corona (optional)
  • crispy shallots
  • crispy shallots
  • crispy shallots
  • cilantro
  • cilantro
  • cilantro

Equipment

panoven