Ebi Cream Pasta

Serves 1
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Directions

  1. 1Slice the onion.
  2. 2Slice the onion.
  3. 3Slice the onion.
  4. 4Add butter to a pan.
  5. 5Add butter to a pan.
  6. 6Add butter to a pan.
  7. 7Add sliced onions and stir.
  8. 8Add sliced onions and stir.
  9. 9Add sliced onions and stir.
  10. 10Add the shrimp.
  11. 11Add the shrimp.
  12. 12Add the shrimp.
  13. 13Season with salt and pepper.
  14. 14Season with salt and pepper.
  15. 15Season with salt and pepper.
  16. 16Add all-purpose flour and stir.
  17. 17Add all-purpose flour and stir.
  18. 18Add all-purpose flour and stir.
  19. 19Add the milk and stir.
  20. 20Add the milk and stir.
  21. 21Add the milk and stir.
  22. 22Boil water and add salt.
  23. 23Boil water and add salt.
  24. 24Boil water and add salt.
  25. 25Add the pasta.
  26. 26Add the pasta.
  27. 27Add the pasta.
  28. 28Add the pasta to the pan.
  29. 29Add the pasta to the pan.
  30. 30Add the pasta to the pan.
  31. 31Mix everything together.
  32. 32Mix everything together.
  33. 33Mix everything together.
  34. 34Boil eggs for 10 minutes.
  35. 35Boil eggs for 10 minutes.
  36. 36Boil eggs for 10 minutes.
  37. 37Put the boiled eggs in water with ice.
  38. 38Put the boiled eggs in water with ice.
  39. 39Put the boiled eggs in water with ice.
  40. 40Peel and dice the eggs.
  41. 41Peel and dice the eggs.
  42. 42Peel and dice the eggs.
  43. 43Finely chop the onion.
  44. 44Finely chop the onion.
  45. 45Finely chop the onion.
  46. 46Soak the chopped onion in water.
  47. 47Soak the chopped onion in water.
  48. 48Soak the chopped onion in water.
  49. 49Finely chop the pickle.
  50. 50Finely chop the pickle.
  51. 51Finely chop the pickle.
  52. 52Separate the egg yolk from the egg white.
  53. 53Separate the egg yolk from the egg white.
  54. 54Separate the egg yolk from the egg white.
  55. 55Mash the egg yolks.
  56. 56Mash the egg yolks.
  57. 57Mash the egg yolks.
  58. 58Squeeze out the water from the onion.
  59. 59Squeeze out the water from the onion.
  60. 60Squeeze out the water from the onion.
  61. 61Add the other ingredients and mix everything.
  62. 62Add the other ingredients and mix everything.
  63. 63Add the other ingredients and mix everything.
  64. 64Fry the breaded shrimp.
  65. 65Fry the breaded shrimp.
  66. 66Fry the breaded shrimp.
  67. 67Dip the fried shrimp in the tartar sauce.
  68. 68Dip the fried shrimp in the tartar sauce.
  69. 69Dip the fried shrimp in the tartar sauce.

Ingredients

  • 300 g pasta
  • 300 g pasta
  • 300 g pasta
  • 400 g frozen peeled shrimp
  • 400 g frozen peeled shrimp
  • 400 g frozen peeled shrimp
  • 45 g salted butter
  • 45 g salted butter
  • 45 g salted butter
  • 0.5 piece onion
  • 0.5 piece onion
  • 0.5 piece onion
  • 3 tablespoons all-purpose flour
  • 3 tablespoons all-purpose flour
  • 3 tablespoons all-purpose flour
  • 500 cc milk
  • 500 cc milk
  • 500 cc milk
  • to taste salt
  • to taste salt
  • to taste salt
  • to taste pepper
  • to taste pepper
  • to taste pepper
  • 6 piece eggs
  • 6 piece eggs
  • 6 piece eggs
  • onion
  • onion
  • onion
  • pickle
  • pickle
  • pickle
  • mayonnaise
  • mayonnaise
  • mayonnaise
  • ketchup
  • ketchup
  • ketchup

Equipment

knifewooden boardpanpot