Directions
- 1Make pasta dough by combining flour and eggs.
- 2Roll out and cut pasta dough into desired shape.
- 3Sear chicken breast in a pan.
- 4Melt butter in a pan and brown it.
- 5Add garlic to browned butter.
- 6Pour heavy cream into the pan with browned butter and garlic.
- 7Add parmesan cheese, salt and pepper to the cream sauce.
- 8Cook pasta in boiling water.
- 9Toss cooked pasta with the prepared sauce.
- 10Add parsley to the pasta.
- 11Serve pasta with seared chicken breast.
Ingredients
- 3 cups flour
- 3 eggs
- 8 tablespoons butter
- 2 cloves garlic
- 1 cup heavy cream
- 1 cup parmesan cheese
- 1 pinch salt
- 1 pinch black pepper
- 1 handful parsley
- 1 chicken breast
Equipment
frying panwooden spoonpasta makerplatefork
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