Directions
- 1Prepare the ingredients. Chop onions, dill, parsley, and coriander.
- 2Grate the onion.
- 3In a bowl, mix the ground chicken with Greek yogurt, herbs, salt, pepper, cumin, paprika, and turmeric.
- 4Shape the mixture into a rectangular block on a baking tray, then cut it into individual pieces.
- 5Add the cherry tomatoes to the tray.
- 6Drizzle everything with olive oil and bake.
- 7Prepare a garlic smoked paprika mayo and mix all ingredients.
- 8Prepare a salad with red onions, chili, and the same herbs used in the meat mixture.
- 9Add the roasted tomatoes to the salad and dress it with lemon.
- 10Build your sandwich: spread mayo on flatbread, add kefta and the salad, wrap it, and toast it in a pan until golden brown.
Ingredients
- 2 onion
- 1 pound ground chicken
- 1 cup Greek yogurt
- 1 handful dill
- 1 handful parsley
- 1 handful corriander
- 1 tablespoon salt
- 1 tablespoon black pepper
- 1 tablespoon cumin
- 1 tablespoon paprika
- 1 tablespoon turmeric
- 1 pint cherry tomatoes
- 1 tablespoon olive oil
- 2 cloves garlic
- 1 cup smoked paprika mayo
- 1 handful red chili
- 1 lemon
- 1 flatbread
Equipment
sheet panknifegraterbowlspatula
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