Breakfast Pizza

20 mins
Serves 6
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Directions

  1. 1Preheat oven and grease a baking sheet. Unroll pizza dough and place it onto the baking sheet.
  2. 2Preheat oven and grease a baking sheet. Unroll pizza dough and place it onto the baking sheet.
  3. 3Preheat oven and grease a baking sheet. Unroll pizza dough and place it onto the baking sheet.
  4. 4Bake pizza dough according to package instructions (about 8 minutes).
  5. 5Bake pizza dough according to package instructions (about 8 minutes).
  6. 6Bake pizza dough according to package instructions (about 8 minutes).
  7. 7Meanwhile, brown the breakfast sausage in a pot.
  8. 8Meanwhile, brown the breakfast sausage in a pot.
  9. 9Meanwhile, brown the breakfast sausage in a pot.
  10. 10Remove sausage from pot, melt butter, and whisk in flour.
  11. 11Remove sausage from pot, melt butter, and whisk in flour.
  12. 12Remove sausage from pot, melt butter, and whisk in flour.
  13. 13Add milk and season with salt, pepper, and Kinder's buttery steakhouse seasoning.
  14. 14Add milk and season with salt, pepper, and Kinder's buttery steakhouse seasoning.
  15. 15Add milk and season with salt, pepper, and Kinder's buttery steakhouse seasoning.
  16. 16Whisk and simmer until thickened.
  17. 17Whisk and simmer until thickened.
  18. 18Whisk and simmer until thickened.
  19. 19Spread sausage gravy over the pre-baked pizza crust.
  20. 20Spread sausage gravy over the pre-baked pizza crust.
  21. 21Spread sausage gravy over the pre-baked pizza crust.
  22. 22Top with browned sausage and mozzarella cheese.
  23. 23Top with browned sausage and mozzarella cheese.
  24. 24Top with browned sausage and mozzarella cheese.
  25. 25Bake for about 10 minutes, until golden brown.
  26. 26Bake for about 10 minutes, until golden brown.
  27. 27Bake for about 10 minutes, until golden brown.

Ingredients

  • 1 14 oz pizza dough
  • 1 14 oz pizza dough
  • 1 14 oz pizza dough
  • 2 cups mozzarella cheese
  • 2 cups mozzarella cheese
  • 2 cups mozzarella cheese
  • 1 lb ground breakfast sausage
  • 1 lb ground breakfast sausage
  • 1 lb ground breakfast sausage
  • 4 tbsp butter
  • 4 tbsp butter
  • 4 tbsp butter
  • 1.5 tbsp flour
  • 1.5 tbsp flour
  • 1.5 tbsp flour
  • 1.5 cups milk
  • 1.5 cups milk
  • 1.5 cups milk
  • 0 salt
  • 0 salt
  • 0 salt
  • 0 pepper
  • 0 pepper
  • 0 pepper

Equipment

ovenbaking sheetpotwooden spoonwhisk