STICKY HOISIN BEEF THAI CURRY RICE BOWL

Serves 4
facebook.com

Directions

  1. 1Sauté white part of spring onions, chilli, garlic, and ginger in a splash of oil for 2 mins.
  2. 2Add curry powder for 1 min.
  3. 3Followed by 1 tbsp soy sauce, Thai red curry paste, fish sauce, sugar, and coconut milk, let this simmer for 10 mins.
  4. 4Fry beef in oil till cooked then add hoisin sauce, 2 tbsp soy sauce and honey, continue frying until slightly caramelised.
  5. 5Heat up the rice, and serve the beef, curry and any veggies you like in a bowl.

Ingredients

  • 500 g lean minced beef
  • 1 tbsp oil
  • 2 tbsp hoisin sauce
  • 3 tbsp soy sauce
  • 1 tbsp honey
  • 4 spring onions
  • 1 red chilli
  • 2 garlic cloves
  • 1 thumb size piece ginger
  • 1 -2 tbsp Thai red curry paste
  • 1 tbsp curry powder
  • 1 tsp fish sauce
  • 1 tsp brown sugar
  • 2 tins coconut milk
  • 2 packets microwavable rice