Cheese Stuffed Biscuits

12 mins
Serves 6
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Directions

  1. 1Open the can of biscuits and take 4 of them.
  2. 2Cut the white cheese into small pieces.
  3. 3Put a piece of cheese on each biscuit.
  4. 4Add a pinch of Aleppo pepper and dried mint to the top of each biscuit.
  5. 5In another variation, add mozzarella and Bastirma along with the white cheese and spices.
  6. 6Close the biscuit, pressing the edges together to seal.
  7. 7Air fry at 375°F for 4 minutes on each side.
  8. 8In a bowl, mix Labne, zaatar, olive oil and salt to create a sauce.
  9. 9Serve the air-fried cheese stuffed biscuits with the sauce.

Ingredients

  • 8 Grands! Southern Homestyle Buttermilk Big Biscuits
  • 1 piece white cheese of choice
  • 1 pinch Aleppo pepper
  • 1 pinch dried mint
  • 1 handful mozzarella
  • 1 piece Bastirma
  • 1 cup Labne
  • 1 tablespoon zaatar
  • 1 tablespoon olive oil
  • 1 pinch salt

Equipment

air fryer