Pad Kra Pao

Name: Pad Kra Pao
Total time: 20 min
Cuisine: Chinese
Ingredients: 1 tbsp sugar; 2 tbsp soy sauce; 1 tbsp dark soy sauce; 1 tbsp fish sauce; 1 tbsp oyster sauce; 2 tbsp oil; 3 cloves shallots; 2 cloves garlic; 2 pieces Thai chilies; 200 g ground pork; 2 tbsp chicken stock; 1 cup holy basil

20m

Serves 1

tiktok.com

Pad Kra Pao

tiktok.com

20m

Serves 1

Directions

1Combine sugar, soy sauce, dark soy sauce, fish sauce, and oyster sauce in a bowl.
2In a hot wok, saute shallots, garlic and Thai chilies until fragrant.
3Add ground pork and cook it down until lightly charred.
4Pour in the sauce and mix to combine.
5Deglaze the pan with chicken stock and toss until the liquid is reduced.
6Toss in the holy basil or substitute with regular basil until wilted.
7Serve with rice and a fried egg.

Ingredients

1 tbsp sugar
2 tbsp soy sauce
1 tbsp dark soy sauce
1 tbsp fish sauce
1 tbsp oyster sauce
2 tbsp oil
3 cloves shallots
2 cloves garlic
2 pieces Thai chilies
200 g ground pork
2 tbsp chicken stock
1 cup holy basil

Equipment

wok

Pad Kra Pao

Pad Kra Pao

Directions

Ingredients

Equipment

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