Serves 1
Directions
- 1Chill bowl and whisk.
- 2Add fresh cream to the bowl.
- 3Add sugar.
- 4Cut the vanilla bean and add to the bowl.
- 5Start beating by hand until the mixture is consistent.
- 6Transfer the chantilly to a bowl and it's ready.
Ingredients
- 1 xícara fresh cream
- 1 colher de sopa sugar
- 0.5 fava vanilla bean
Equipment
bowlwhisk
Tips
- Bowl and whisk well chilled will facilitate preparation.
- It's recommended to beat by hand to not miss the spot.
- If you don't want to put the bean, you can use vanilla essence.
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