HAYTALIE WITH BANANA
Serves 1
Directions
- 1Add milk to a pot.
- 2Grind mastic and sugar together.
- 3Add corn flour and mix.
- 4Add the mixture to the pot with the milk.
- 5Cook over medium heat.
- 6Add cream and orange blossom water.
- 7Pour the mixture into a moon shape mold.
- 8Put in the fridge for 4 hours.
- 9Place the pudding on a serving plate.
- 10Add fresh cream on top.
- 11Decorate with sliced bananas, pistachio and candied cherries.
- 12Add sugar syrup before serving.
Ingredients
- 3 cups milk
- 4 pieces mastic
- 1 tbsp sugar
- 5.5 tbsp corn flour
- 0.333 cup cream
- 1 tbsp orange blossom water
- 0.75 cup fresh cream
- 1 banana
- pistachio
- sugar syrup
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