Serves 10
Directions
- 1In a bowl, add diced potatoes, followed by olive oil, salt, Italian herbs seasoning, onion powder, garlic powder, chilli powder, and smoked paprika.
- 2Mix the potatoes and seasonings together.
- 3Air fry at 200C/400F for 20-25 minutes, flipping halfway, or oven bake at 200C/400F for 30-35 minutes, flipping halfway.
- 4While potatoes are baking, cook up diced onions in a pan.
- 5Once onions have some color, add extra lean beef mince.
- 6Add Worcestershire sauce and the same seasonings used for the potatoes to the mince.
- 7Once the mince is nearly cooked, add tomato paste and diced garlic.
- 8Mix and let the mince fully cook through.
- 9In a bowl, add eggs and blended cottage cheese for extra protein.
- 10Mix the egg mixture together.
- 11Cook the egg mixture on low-medium heat, mixing gently every minute or so, until perfectly fluffy.
- 12Season the cooked eggs with salt and pepper.
- 13Grab a warmed tortilla.
- 14Evenly distribute the eggs, mince, and potatoes on the tortilla.
- 15Top it off with Sriracha mayonnaise and chives.
- 16Roll the burrito.
- 17Toast the rolled burrito.
- 18Repeat the process for the other nine burritos.
- 19Wrap the burritos in foil to store in the freezer.
Ingredients
- 1 KG Diced Potatoes
- 1 Tsp Olive Oil
- 1 Tsp Salt
- 1 Tsp Italian Herbs Seasoning
- 1 Tsp Onion Powder
- 1 Tsp Garlic Powder
- 1 Tsp Chilli Powder
- 1.5 Tsp Smoked Paprika
- 1 Diced Onion
- 1.5 KG Extra Lean Beef Mince
- 100 ml Worcestershire Sauce
- 80 g Tomato Paste
- 4 Diced Garlic Cloves
- 15 Eggs
- 100 g Blended Cottage Cheese
- 10 Large Tortillas
- 25 g Sriracha Mayonnaise
- chives
Equipment
bowlair fryerovenpan
Tips
- To avoid the tortillas from breaking when you roll them, simply heat them on a pan on low heat for 30 seconds on each side.
- To reheat frozen burritos, take the burrito out of the wrapper or foil, wrap it in a slightly damp paper towel, and microwave for around 2 minutes to thaw. Then air fry at 190C or 375F for approximately 5-8 minutes. This last step can also be done in an oven or pan.
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