Steak and Shrimp Fajitas

Serves 1
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Directions

  1. 1Melt down some butter.
  2. 2Melt down some butter.
  3. 3Melt down some butter.
  4. 4Sprinkle in some flour to make a roux.
  5. 5Sprinkle in some flour to make a roux.
  6. 6Sprinkle in some flour to make a roux.
  7. 7Stir in some evaporated Carnation milk.
  8. 8Stir in some evaporated Carnation milk.
  9. 9Stir in some evaporated Carnation milk.
  10. 10Sprinkle in some white cheddar and mozzarella cheese.
  11. 11Sprinkle in some white cheddar and mozzarella cheese.
  12. 12Sprinkle in some white cheddar and mozzarella cheese.
  13. 13Throw in some green chilies.
  14. 14Throw in some green chilies.
  15. 15Throw in some green chilies.
  16. 16Get the queso nice and smooth and set it to the side.
  17. 17Get the queso nice and smooth and set it to the side.
  18. 18Get the queso nice and smooth and set it to the side.
  19. 19Season the shrimp with a blend of cumin powder, chili powder, garlic powder, onion powder, salt, and pepper.
  20. 20Season the shrimp with a blend of cumin powder, chili powder, garlic powder, onion powder, salt, and pepper.
  21. 21Season the shrimp with a blend of cumin powder, chili powder, garlic powder, onion powder, salt, and pepper.
  22. 22Season the steak with a blend of cumin powder, chili powder, garlic powder, onion powder, salt, and pepper.
  23. 23Season the steak with a blend of cumin powder, chili powder, garlic powder, onion powder, salt, and pepper.
  24. 24Season the steak with a blend of cumin powder, chili powder, garlic powder, onion powder, salt, and pepper.
  25. 25Add the shrimp to the pan first.
  26. 26Add the shrimp to the pan first.
  27. 27Add the shrimp to the pan first.
  28. 28Cook the shrimp for a couple of minutes.
  29. 29Cook the shrimp for a couple of minutes.
  30. 30Cook the shrimp for a couple of minutes.
  31. 31Set the cooked shrimp to the side.
  32. 32Set the cooked shrimp to the side.
  33. 33Set the cooked shrimp to the side.
  34. 34Add the steak strips to the same hot pan.
  35. 35Add the steak strips to the same hot pan.
  36. 36Add the steak strips to the same hot pan.
  37. 37Cook the steak for a couple of minutes or until desired doneness.
  38. 38Cook the steak for a couple of minutes or until desired doneness.
  39. 39Cook the steak for a couple of minutes or until desired doneness.
  40. 40Set the cooked steak to the side.
  41. 41Set the cooked steak to the side.
  42. 42Set the cooked steak to the side.
  43. 43Add in some diced chipotle peppers to the same pan.
  44. 44Add in some diced chipotle peppers to the same pan.
  45. 45Add in some diced chipotle peppers to the same pan.
  46. 46Add in the fajita veggies, bell peppers, and onions.
  47. 47Add in the fajita veggies, bell peppers, and onions.
  48. 48Add in the fajita veggies, bell peppers, and onions.
  49. 49Add in the cooked steak and shrimp.
  50. 50Add in the cooked steak and shrimp.
  51. 51Add in the cooked steak and shrimp.
  52. 52Give that a good mix.
  53. 53Give that a good mix.
  54. 54Give that a good mix.

Ingredients

  • 2 lb Steak, sliced
  • 2 lb Steak, sliced
  • 2 lb Steak, sliced
  • 1 lb Shrimp
  • 1 lb Shrimp
  • 1 lb Shrimp
  • 1 Red bell pepper, sliced
  • 1 Red bell pepper, sliced
  • 1 Red bell pepper, sliced
  • 1 Green bell pepper, sliced
  • 1 Green bell pepper, sliced
  • 1 Green bell pepper, sliced
  • 0.5 Onion, sliced
  • 0.5 Onion, sliced
  • 0.5 Onion, sliced
  • 3 tsp Garlic powder
  • 3 tsp Garlic powder
  • 3 tsp Garlic powder
  • 3 tsp Onion powder
  • 3 tsp Onion powder
  • 3 tsp Onion powder
  • 3 tsp Ground cumin
  • 3 tsp Ground cumin
  • 3 tsp Ground cumin
  • 3 tsp Chili powder
  • 3 tsp Chili powder
  • 3 tsp Chili powder
  • 2 tsp Black pepper
  • 2 tsp Black pepper
  • 2 tsp Black pepper
  • 2 tsp Salt
  • 2 tsp Salt
  • 2 tsp Salt
  • 2 tsp Diced chipotle peppers
  • 2 tsp Diced chipotle peppers
  • 2 tsp Diced chipotle peppers
  • 1 tbsp Butter
  • 1 tbsp Butter
  • 1 tbsp Butter
  • 2 tbsp Flour
  • 2 tbsp Flour
  • 2 tbsp Flour
  • 2 cups Evaporated milk
  • 2 cups Evaporated milk
  • 2 cups Evaporated milk
  • 1.5 lb Shredded white cheddar and mozzarella mix
  • 1.5 lb Shredded white cheddar and mozzarella mix
  • 1.5 lb Shredded white cheddar and mozzarella mix

Equipment

PotSpatulaPanTongs