Directions
- 1Cover a frozen bag of thick cut french fries with water and let sit for 30 seconds.
- 2Drain off the water.
- 3Cover with a lid and shake aggressively until they look like the example shown.
- 4Microwave the fries for 5 minutes.
- 5Air fry at 400 Fahrenheit for 15 minutes.
- 6Shake halfway through cooking.
- 7Optionally add a little melted beef fat.
Ingredients
- 1 bag thick cut french fries
- water
- melted beef fat
Equipment
air fryermicrowavelid
Tips
- Microwave the fries for 5 minutes before air frying for extra crispiness.
- Shake the fries halfway through air frying.
- Optionally add melted beef fat for enhanced flavor.
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