Directions
- 1Preheat oven to 350 degrees.
- 2Prepare a baking dish by greasing the sides and bottom.
- 3In a bowl combine all ingredients, starting with wet, then adding the dry, until well incorporated.
- 4Pour into baking dish, sprinkle cheese over top.
- 5Place in the oven for 40-45 minutes, or until top is golden brown & center is set.
- 6Garnish with fresh herbs (optional).
Ingredients
- 2 cups frozen corn, thawed
- 1 can (15oz) creamed corn
- 0.5 cup (1 stick) melted butter
- 0.33 cup honey
- 0.75 cups cornmeal
- 1 cup milk
- 3 eggs
- 1 tsp baking powder
- 1 tsp salt
- 1 tsp pepper
- 0.5 cup shredded cheddar cheese
- fresh herbs
Equipment
baking dishbowl
Tips
- Garnish with fresh herbs (optional)
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