Directions
- 1Brown half a pound of ground beef in a skillet and drain any excess grease.
- 2Stir in some garlic powder, onion powder, and one cup of frozen mixed veggies.
- 3After the seasoning is evenly coated on the meat and veggies, add in one packet of brown gravy mix and one cup of water.
- 4Stir this into the meat mixture for about three to four minutes until the gravy is thickened.
- 5Evenly divide the meat mixture into two ramekins.
- 6Take one and a half to two cups of mashed potatoes and evenly top each ramekin.
- 7Take a fork and lightly scrape the top of each ramekin.
- 8Put the ramekins in a 375° oven for 30 minutes.
Ingredients
- 0.5 lb ground beef
- garlic powder
- onion powder
- 1 cup frozen mixed veggies
- 1 packet brown gravy mix
- 1 cup water
- 1.5 to 2 cups mashed potatoes
Equipment
skilletramekinsforkoven
Tips
- You can use either homemade or store-bought mashed potatoes.
- Lightly scrape the top of each ramekin with a fork before baking.
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