Accordion Sweet Potatoes
Directions
- 1Preheat your oven to 200°C fan forced. Peel your potatoes, then slice off the tops and bottoms followed by the sides to create flat edges. Slice down lengthways to create 3-4 even thick pieces.
- 2Place between a pair of wooden chopsticks and slice vertically. Flip then slice diagonally. Repeat with all the potato slices then place onto a lined baking tray.
- 3In a small bowl, mix together the olive oil, salt, pepper, paprika, garlic powder, onion powder, oregano and rosemary.
- 4Brush oil mixture over the potatoes to evenly coat each slice then bake in the oven for 30 minutes or until side facing up is golden.
- 5Flip and bake for another 20 minutes or as long as you need until golden and crispy.
- 6Transfer to a plate and garnish with fresh parsley.
Ingredients
- 4 medium sweet potatoes
- 2 tbsp olive oil
- 1 generous amount sea salt
- 1 generous amount black pepper
- 0.5 tsp smoked paprika
- 0.5 tsp garlic powder
- 0.5 tsp onion powder
- 0.5 tsp oregano
- 0.5 tsp dried rosemary
- 1 serving fresh parsley
Equipment
ovenknifechoosticksbaking tray
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