Directions
- 1Chop up six strips of bacon.
- 2Throw the chopped bacon into a big skillet and let it fry up.
- 3Add one small chopped onion and stir it around to soak up all the bacon grease.
- 4Throw in some minced garlic.
- 5Pour in two cans of green beans, juice included.
- 6Season with a teaspoon each of pepper and steak seasoning, and a tablespoon of sugar.
- 7Stir everything together, let it come to a simmer, then lower the heat.
Ingredients
- 6 strips bacon
- 1 onion
- 1 tablespoon minced garlic
- 2 cans green beans
- 1 teaspoon pepper
- 1 teaspoon steak seasoning
- 1 tablespoon sugar
Equipment
skilletspatula
Tips
- Serve with sweet tea or coke with peanuts if they've cooked too long to fix it.
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