Green Beans with Bacon and Onion
Directions
- 1Chop up six strips of bacon.
- 2Chop up six strips of bacon.
- 3Chop up six strips of bacon.
- 4Throw the chopped bacon into a big skillet and let it fry up.
- 5Throw the chopped bacon into a big skillet and let it fry up.
- 6Throw the chopped bacon into a big skillet and let it fry up.
- 7Add one small chopped onion and stir it around to soak up all the bacon grease.
- 8Add one small chopped onion and stir it around to soak up all the bacon grease.
- 9Add one small chopped onion and stir it around to soak up all the bacon grease.
- 10Throw in some minced garlic.
- 11Throw in some minced garlic.
- 12Throw in some minced garlic.
- 13Pour in two cans of green beans, juice included.
- 14Pour in two cans of green beans, juice included.
- 15Pour in two cans of green beans, juice included.
- 16Season with a teaspoon each of pepper and steak seasoning, and a tablespoon of sugar.
- 17Season with a teaspoon each of pepper and steak seasoning, and a tablespoon of sugar.
- 18Season with a teaspoon each of pepper and steak seasoning, and a tablespoon of sugar.
- 19Stir everything together, let it come to a simmer, then lower the heat.
- 20Stir everything together, let it come to a simmer, then lower the heat.
- 21Stir everything together, let it come to a simmer, then lower the heat.
Ingredients
- 6 strips bacon
- 6 strips bacon
- 6 strips bacon
- 1 onion
- 1 onion
- 1 onion
- 1 tablespoon minced garlic
- 1 tablespoon minced garlic
- 1 tablespoon minced garlic
- 2 cans green beans
- 2 cans green beans
- 2 cans green beans
- 1 teaspoon pepper
- 1 teaspoon pepper
- 1 teaspoon pepper
- 1 teaspoon steak seasoning
- 1 teaspoon steak seasoning
- 1 teaspoon steak seasoning
- 1 tablespoon sugar
- 1 tablespoon sugar
- 1 tablespoon sugar
Equipment
skilletspatula
Tips
- Serve with sweet tea or coke with peanuts if they've cooked too long to fix it.