Crispy Honey Soy Chicken

20 mins
Serves 2
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Directions

  1. 1Cut the chicken breasts into bite-sized pieces.
  2. 2Cut the chicken breasts into bite-sized pieces.
  3. 3Cut the chicken breasts into bite-sized pieces.
  4. 4Add cornflour to a bowl.
  5. 5Add cornflour to a bowl.
  6. 6Add cornflour to a bowl.
  7. 7Add salt, pepper, garlic powder, and paprika to the cornflour.
  8. 8Add salt, pepper, garlic powder, and paprika to the cornflour.
  9. 9Add salt, pepper, garlic powder, and paprika to the cornflour.
  10. 10Mix the dry ingredients well.
  11. 11Mix the dry ingredients well.
  12. 12Mix the dry ingredients well.
  13. 13Add the cut chicken pieces to the bowl.
  14. 14Add the cut chicken pieces to the bowl.
  15. 15Add the cut chicken pieces to the bowl.
  16. 16Shake the bowl to coat the chicken pieces evenly with the dry mixture.
  17. 17Shake the bowl to coat the chicken pieces evenly with the dry mixture.
  18. 18Shake the bowl to coat the chicken pieces evenly with the dry mixture.
  19. 19Drizzle oil over the coated chicken pieces.
  20. 20Drizzle oil over the coated chicken pieces.
  21. 21Drizzle oil over the coated chicken pieces.
  22. 22Shake again to coat.
  23. 23Shake again to coat.
  24. 24Shake again to coat.
  25. 25Line the air fryer basket with foil.
  26. 26Line the air fryer basket with foil.
  27. 27Line the air fryer basket with foil.
  28. 28Arrange the chicken pieces in a single layer in the air fryer basket.
  29. 29Arrange the chicken pieces in a single layer in the air fryer basket.
  30. 30Arrange the chicken pieces in a single layer in the air fryer basket.
  31. 31Place the chicken in the air fryer to cook until crispy.
  32. 32Place the chicken in the air fryer to cook until crispy.
  33. 33Place the chicken in the air fryer to cook until crispy.
  34. 34Boil rice in a pot.
  35. 35Boil rice in a pot.
  36. 36Boil rice in a pot.
  37. 37Prepare the sauce by combining sesame oil, garlic powder, white vinegar, honey, sweet chilli sauce, tomato ketchup, brown sugar, and soy sauce in a measuring cup.
  38. 38Prepare the sauce by combining sesame oil, garlic powder, white vinegar, honey, sweet chilli sauce, tomato ketchup, brown sugar, and soy sauce in a measuring cup.
  39. 39Prepare the sauce by combining sesame oil, garlic powder, white vinegar, honey, sweet chilli sauce, tomato ketchup, brown sugar, and soy sauce in a measuring cup.
  40. 40Whisk the sauce ingredients until well combined.
  41. 41Whisk the sauce ingredients until well combined.
  42. 42Whisk the sauce ingredients until well combined.
  43. 43Pour the sauce into a pan and simmer over medium heat until it thickens.
  44. 44Pour the sauce into a pan and simmer over medium heat until it thickens.
  45. 45Pour the sauce into a pan and simmer over medium heat until it thickens.
  46. 46Add the cooked crispy chicken to the pan with the sauce.
  47. 47Add the cooked crispy chicken to the pan with the sauce.
  48. 48Add the cooked crispy chicken to the pan with the sauce.
  49. 49Toss the chicken to coat evenly with the sauce.
  50. 50Toss the chicken to coat evenly with the sauce.
  51. 51Toss the chicken to coat evenly with the sauce.
  52. 52Serve the crispy honey soy chicken over rice.
  53. 53Serve the crispy honey soy chicken over rice.
  54. 54Serve the crispy honey soy chicken over rice.
  55. 55Garnish with chopped green onions.
  56. 56Garnish with chopped green onions.
  57. 57Garnish with chopped green onions.
  58. 58Sprinkle with black sesame seeds.
  59. 59Sprinkle with black sesame seeds.
  60. 60Sprinkle with black sesame seeds.

Ingredients

  • 2 chicken breasts
  • 2 chicken breasts
  • 2 chicken breasts
  • 1.5 tbsp cornflour
  • 1.5 tbsp cornflour
  • 1.5 tbsp cornflour
  • 0.25 tsp salt
  • 0.25 tsp salt
  • 0.25 tsp salt
  • 0.25 tsp pepper
  • 0.25 tsp pepper
  • 0.25 tsp pepper
  • 0.5 tsp garlic powder
  • 0.5 tsp garlic powder
  • 0.5 tsp garlic powder
  • 0.5 tsp paprika
  • 0.5 tsp paprika
  • 0.5 tsp paprika
  • 1.5 tbsp oil
  • 1.5 tbsp oil
  • 1.5 tbsp oil
  • 1 tbsp sesame oil
  • 1 tbsp sesame oil
  • 1 tbsp sesame oil
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1.5 tbsp white vinegar
  • 1.5 tbsp white vinegar
  • 1.5 tbsp white vinegar
  • 1.5 tbsp honey
  • 1.5 tbsp honey
  • 1.5 tbsp honey
  • 1.5 tbsp sweet chilli sauce
  • 1.5 tbsp sweet chilli sauce
  • 1.5 tbsp sweet chilli sauce
  • 2 tbsp tomato ketchup
  • 2 tbsp tomato ketchup
  • 2 tbsp tomato ketchup
  • 1.5 tbsp brown sugar
  • 1.5 tbsp brown sugar
  • 1.5 tbsp brown sugar
  • 1.5 tbsp soy sauce
  • 1.5 tbsp soy sauce
  • 1.5 tbsp soy sauce

Equipment

chopping boardknifebowlspoonair fryerpotmeasuring cupforkpantongsplate