Apple souffl
Serves 3
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Apple souffl
facebook.com
Serves 3
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Directions
1
Cut the apples into cubes.
2
Cut the apples into cubes.
3
Cut the apples into cubes.
4
Add the apples, eggs and vanilla yoghurt in a blender.
5
Add the apples, eggs and vanilla yoghurt in a blender.
6
Add the apples, eggs and vanilla yoghurt in a blender.
7
Mix everything together for 30 seconds.
8
Mix everything together for 30 seconds.
9
Mix everything together for 30 seconds.
10
Pour the mixture into some baking cups.
11
Pour the mixture into some baking cups.
12
Pour the mixture into some baking cups.
13
Cook in the air fryer for 20 minutes at 160C.
14
Cook in the air fryer for 20 minutes at 160C.
15
Cook in the air fryer for 20 minutes at 160C.
16
Serve cold with some icing sugar on top.
17
Serve cold with some icing sugar on top.
18
Serve cold with some icing sugar on top.
Ingredients
2 apples
2 apples
2 apples
2 eggs
2 eggs
2 eggs
80 g vanilla yoghurt
80 g vanilla yoghurt
80 g vanilla yoghurt
icing sugar
icing sugar
icing sugar
Equipment
blender
baking cups
air fryer
Tips
You can also bake them at 170C for the same time.