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Fermented Hot Honey
2m
Serves 1
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Fermented Hot Honey
instagram.com
2m
Serves 1
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Directions
1
Remove the stalks from the chillies and chop them up finely.
2
Finely slice some red onion.
3
Peel and slice some garlic cloves.
4
Pick some fresh thyme.
5
Press the chillies, onion, garlic and thyme into a jar.
6
Cover with honey.
7
Stir everything together.
8
Once everything is mixed, cover everything with more honey as needed.
9
Leave to ferment for at least two weeks.
Ingredients
1 cup honey
1 cup red chillies
1 small red onion
6 garlic cloves
1 small bunch fresh thyme
Equipment
jar
knife
spoon
blender
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