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Vietnamese Spring Rolls

Serves 1
pin.it

Vietnamese Spring Rolls

pin.it
Serves 1

Directions

  1. 1Soak vermicelli in hot water until soft.
  2. 2Soak the rice paper in water.
  3. 3Layer the rice paper with lettuce, vegetables, vermicelli and protein.
  4. 4Wrap it up.
  5. 5Combine peanut butter, soy sauce, rice vinegar, garlic, sugar, chili crisp, and hot water.
  6. 6Mix well.

Ingredients

  • vermicelli
  • lettuce
  • red pepper
  • cucumber
  • carrot
  • avocado
  • marinated tofu
  • 1 heaped tbsp peanut butter
  • 2 tsp soy sauce
  • 1 tsp rice vinegar
  • 1 tsp garlic
  • 0.5 tsp sugar
  • 1 heaped tbsp chilli crisp
  • 0.25 cup hot water

Tips

  • Eat the rainbow is a simple and practical approach to help you get the nutrition we need for a healthy and balanced diet without overthinking it

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