Garlic Butter Chilli Beef Wraps

Name: Garlic Butter Chilli Beef Wraps
Total time: 12 min
Yield: 2 servings
Cuisine: Italian
Ingredients: 2 flour tortilla wraps; 50 g grated mozzarella; 2 ladles leftover chilli; 20 g tortilla chips; 5 g light butter; 1 tsp chopped garlic; 1 sprig chopped parsley; 1 chive sauce; 60 g fat free greek yoghurt; 0.25 tsp garlic granules; 0.25 tsp onion granules; 1 tsp dried chive; 1 tsp distilled vinegar

12m

Serves 2

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Garlic Butter Chilli Beef Wraps

tiktok.com

12m

Serves 2

Directions

1Make the chive sauce and set aside.
2Slice the wrap halfway down the center.
3Add cheese, chilli beef, tortilla chips, and chive sauce to one half of the wrap.
4Fold the wrap carefully.
5Cook the wrap in a pan for 1.5 minutes per side.
6Melt butter and garlic in a microwave, stir, and add parsley.
7Brush the cooked wraps with the garlic butter and serve with leftover chive sauce.

Ingredients

2 flour tortilla wraps
50 g grated mozzarella
2 ladles leftover chilli
20 g tortilla chips
5 g light butter
1 tsp chopped garlic
1 sprig chopped parsley
1 chive sauce
60 g fat free greek yoghurt
0.25 tsp garlic granules
0.25 tsp onion granules
1 tsp dried chive
1 tsp distilled vinegar

Equipment

knifefrying panbowlmicrowave

Garlic Butter Chilli Beef Wraps

Garlic Butter Chilli Beef Wraps

Directions

Ingredients

Equipment

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