Potato Noodles Thicker than my Fingers

12 mins
Serves 1
tiktok.com

Directions

  1. 1Peel and cut potatoes into chunks.
  2. 2Peel and cut potatoes into chunks.
  3. 3Peel and cut potatoes into chunks.
  4. 4Boil potatoes until tender.
  5. 5Boil potatoes until tender.
  6. 6Boil potatoes until tender.
  7. 7Mash boiled potatoes with a fork and add salt.
  8. 8Mash boiled potatoes with a fork and add salt.
  9. 9Mash boiled potatoes with a fork and add salt.
  10. 10Knead the potato mixture into a dough.
  11. 11Knead the potato mixture into a dough.
  12. 12Knead the potato mixture into a dough.
  13. 13Roll out the potato dough into long strips.
  14. 14Roll out the potato dough into long strips.
  15. 15Roll out the potato dough into long strips.
  16. 16Boil the potato noodles in water until they float.
  17. 17Boil the potato noodles in water until they float.
  18. 18Boil the potato noodles in water until they float.
  19. 19In a bowl, combine green onions, garlic, gochugaru, soy sauce, sesame oil, rice vinegar and sugar.
  20. 20In a bowl, combine green onions, garlic, gochugaru, soy sauce, sesame oil, rice vinegar and sugar.
  21. 21In a bowl, combine green onions, garlic, gochugaru, soy sauce, sesame oil, rice vinegar and sugar.
  22. 22Add water and mix well.
  23. 23Add water and mix well.
  24. 24Add water and mix well.
  25. 25Add the boiled noodles into the sauce and mix gently.
  26. 26Add the boiled noodles into the sauce and mix gently.
  27. 27Add the boiled noodles into the sauce and mix gently.
  28. 28Add coriander and mix again.
  29. 29Add coriander and mix again.
  30. 30Add coriander and mix again.

Ingredients

  • 2 potatoes
  • 2 potatoes
  • 2 potatoes
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 2 tablespoons green onions
  • 2 tablespoons green onions
  • 2 tablespoons green onions
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 cloves garlic
  • 1 tablespoon gochugaru
  • 1 tablespoon gochugaru
  • 1 tablespoon gochugaru
  • 2 tablespoons soy sauce
  • 2 tablespoons soy sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon sesame oil
  • 1 tablespoon sesame oil
  • 1 tablespoon rice vinegar
  • 1 tablespoon rice vinegar
  • 1 tablespoon rice vinegar
  • 1 tablespoon sugar
  • 1 tablespoon sugar
  • 1 tablespoon sugar
  • 1 cup water
  • 1 cup water
  • 1 cup water
  • 1 cup oil
  • 1 cup oil
  • 1 cup oil
  • 1 tablespoon corriander
  • 1 tablespoon corriander
  • 1 tablespoon corriander

Equipment

knifepotforkbowlfrying panspooncutting boardpeeler