Lazy One-Pot Japchae

Name: Lazy One-Pot Japchae
Total time: 17 min
Yield: 1 servings
Cuisine: Korean
Ingredients: 150 g Korean glass noodles; 0.5 onion; 2 tsp minced garlic; 0 mushrooms; 0 bell pepper; 0 shredded carrots; 0 spinach; 50 g beef; 0 cooking oil; 1 tbsp sugar; 2 tbsp soy sauce; 1 tbsp oyster sauce; 0 black pepper; 0 sesame oil; 0 roasted sesame seeds

17m

Serves 1

tiktok.com

Lazy One-Pot Japchae

tiktok.com

17m

Serves 1

Directions

1Boil Korean glass noodles, drain, and rinse under cold water.
2Dry the pot and heat up cooking oil.
3Sauté onion until slightly translucent.
4Add minced garlic and sauté for 30 seconds.
5Add mushrooms, bell pepper, and carrots. Sauté for about 5 minutes.
6Add spinach.
7Pour some water, cover the pot with a lid, and steam for 1-3 minutes.
8Open the lid and mix everything together.
9Add the glass noodles.
10Turn off the stove.
11Season with sugar, soy sauce, oyster sauce, sesame oil, black pepper, and roasted sesame seeds.
12Mix everything until well combined.

Ingredients

150 g Korean glass noodles
0.5 onion
2 tsp minced garlic
0 mushrooms
0 bell pepper
0 shredded carrots
0 spinach
50 g beef
0 cooking oil
1 tbsp sugar
2 tbsp soy sauce
1 tbsp oyster sauce
0 black pepper
0 sesame oil
0 roasted sesame seeds

Equipment

potcolandertongschopsticks

Lazy One-Pot Japchae

Lazy One-Pot Japchae

Directions

Ingredients

Equipment

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