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紅酒蘋果燉雞

Serves 1
facebook.com

紅酒蘋果燉雞

facebook.com
Serves 1

Directions

  1. 1將雞肉塊放入鍋裡乾煎至金黃恰恰。
  2. 2加入醬油、醬油膏、紅酒調味。
  3. 3接著放入蘋果、洋蔥和幾片肉桂葉。
  4. 4蓋上鍋蓋悶煮，離火後再悶到自己喜歡的熟度即可開吃！

Ingredients

  • 雞肉塊
  • 醬油
  • 紅酒
  • 蘋果
  • 洋蔥
  • 幾片 肉桂葉
  • 醬油膏

Equipment

鍋子

Tips

  • 沒有肉桂葉可以用肉桂粉取代！

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