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Pollo de la abuela Catalina

Serves 1
instagram.com

Pollo de la abuela Catalina

instagram.com
Serves 1

Directions

  1. 1Limpiar el pollo, quitándole la piel y las grasas.
  2. 2Marcar el pollo en la olla donde se harán las cebollas.
  3. 3Sofreír las cebollas a fuego lento, con azafrán y ajo machacado.
  4. 4Agregar el vino blanco cuando se eche el pollo.
  5. 5Cubrir el pollo con un poco de caldo si fuera necesario.
  6. 6Cocinar a fuego lento durante el tiempo deseado.
  7. 7Agregar orejones.
  8. 8Añadir pasas o ciruelas.

Ingredients

  • 1 pollo
  • 2 cebollas
  • 1 vino blanco
  • 1 azafrán
  • 1 ajo
  • 1 caldo
  • 1 orejones
  • 1 ciruelas o pasas

Equipment

olla

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