Brasile

Directions

  1. 1Cut the sweet bread in half.
  2. 2Cut the sweet bread in half.
  3. 3Cut the sweet bread in half.
  4. 4Spread Lotus cream on one slice.
  5. 5Spread Lotus cream on one slice.
  6. 6Spread Lotus cream on one slice.
  7. 7Add cookie crumbs.
  8. 8Add cookie crumbs.
  9. 9Add cookie crumbs.
  10. 10Add dulce de leche.
  11. 11Add dulce de leche.
  12. 12Add dulce de leche.
  13. 13Put the two slices together.
  14. 14Put the two slices together.
  15. 15Put the two slices together.
  16. 16Cut the chocolate chips bread in half.
  17. 17Cut the chocolate chips bread in half.
  18. 18Cut the chocolate chips bread in half.
  19. 19Spread Nutella on one slice.
  20. 20Spread Nutella on one slice.
  21. 21Spread Nutella on one slice.
  22. 22Add cookie crumbs.
  23. 23Add cookie crumbs.
  24. 24Add cookie crumbs.
  25. 25Put the two slices together.
  26. 26Put the two slices together.
  27. 27Put the two slices together.
  28. 28Add powdered sugar.
  29. 29Add powdered sugar.
  30. 30Add powdered sugar.
  31. 31Cut the last bread in half.
  32. 32Cut the last bread in half.
  33. 33Cut the last bread in half.
  34. 34Add cream.
  35. 35Add cream.
  36. 36Add cream.

Ingredients

  • 1 sweet bread
  • 1 sweet bread
  • 1 sweet bread
  • Lotus cream
  • Lotus cream
  • Lotus cream
  • cookie crumbs
  • cookie crumbs
  • cookie crumbs
  • dulce de leche
  • dulce de leche
  • dulce de leche
  • 1 sweet bread with chocolate chips
  • 1 sweet bread with chocolate chips
  • 1 sweet bread with chocolate chips
  • Nutella
  • Nutella
  • Nutella
  • cookie crumbs
  • cookie crumbs
  • cookie crumbs
  • powdered sugar
  • powdered sugar
  • powdered sugar
  • whipped cream
  • whipped cream
  • whipped cream
  • 1 sweet bread
  • 1 sweet bread
  • 1 sweet bread
  • cream
  • cream
  • cream
  • powdered sugar
  • powdered sugar
  • powdered sugar