High Protein Creamy Garlic Butter Steak Bites

35 mins
Serves 4
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Directions

  1. 1In a bowl add diced potatoes with a bit of olive oil and seasonings.
  2. 2In a bowl add diced potatoes with a bit of olive oil and seasonings.
  3. 3In a bowl add diced potatoes with a bit of olive oil and seasonings.
  4. 4Mix it together.
  5. 5Mix it together.
  6. 6Mix it together.
  7. 7Air fry or bake them with the settings on screen.
  8. 8Air fry or bake them with the settings on screen.
  9. 9Air fry or bake them with the settings on screen.
  10. 10Grab your extra lean diced beef, add salt, garlic powder, onion powder, pepper.
  11. 11Grab your extra lean diced beef, add salt, garlic powder, onion powder, pepper.
  12. 12Grab your extra lean diced beef, add salt, garlic powder, onion powder, pepper.
  13. 13Mix it together.
  14. 14Mix it together.
  15. 15Mix it together.
  16. 16In a blender cup add fat-free evaporated milk, grated parmesan, oregano.
  17. 17In a blender cup add fat-free evaporated milk, grated parmesan, oregano.
  18. 18In a blender cup add fat-free evaporated milk, grated parmesan, oregano.
  19. 19Blend and set it aside.
  20. 20Blend and set it aside.
  21. 21Blend and set it aside.
  22. 22Cook the steak bites with light cooking oil spray on high heat until crispy.
  23. 23Cook the steak bites with light cooking oil spray on high heat until crispy.
  24. 24Cook the steak bites with light cooking oil spray on high heat until crispy.
  25. 25Lower the heat, add light butter and diced garlic and mix it all together.
  26. 26Lower the heat, add light butter and diced garlic and mix it all together.
  27. 27Lower the heat, add light butter and diced garlic and mix it all together.
  28. 28Remove the steak bites and add beef stock with the blended sauce.
  29. 29Remove the steak bites and add beef stock with the blended sauce.
  30. 30Remove the steak bites and add beef stock with the blended sauce.
  31. 31Add a bit of light cream cheese, some smoked paprika and chicken stock powder.
  32. 32Add a bit of light cream cheese, some smoked paprika and chicken stock powder.
  33. 33Add a bit of light cream cheese, some smoked paprika and chicken stock powder.
  34. 34Mix it together and simmer until nice and creamy.
  35. 35Mix it together and simmer until nice and creamy.
  36. 36Mix it together and simmer until nice and creamy.
  37. 37Equally distribute the crispy potatoes, steak bites and creamy garlic sauce into four servings.
  38. 38Equally distribute the crispy potatoes, steak bites and creamy garlic sauce into four servings.
  39. 39Equally distribute the crispy potatoes, steak bites and creamy garlic sauce into four servings.

Ingredients

  • 900 g Diced Potatoes
  • 900 g Diced Potatoes
  • 900 g Diced Potatoes
  • 1 Tsp Olive Oil
  • 1 Tsp Olive Oil
  • 1 Tsp Olive Oil
  • 1 Tsp Salt
  • 1 Tsp Salt
  • 1 Tsp Salt
  • 1 Tsp Garlic Powder
  • 1 Tsp Garlic Powder
  • 1 Tsp Garlic Powder
  • 2 Tsp Onion Powder
  • 2 Tsp Onion Powder
  • 2 Tsp Onion Powder
  • 1 Tsp Parsley Flakes
  • 1 Tsp Parsley Flakes
  • 1 Tsp Parsley Flakes
  • 2 Tsp Smoked Paprika
  • 2 Tsp Smoked Paprika
  • 2 Tsp Smoked Paprika
  • 900 g Extra Lean Diced Beef
  • 900 g Extra Lean Diced Beef
  • 900 g Extra Lean Diced Beef
  • 1 Tsp Black Pepper
  • 1 Tsp Black Pepper
  • 1 Tsp Black Pepper
  • 300 ml Fat Free Evaporated Milk
  • 300 ml Fat Free Evaporated Milk
  • 300 ml Fat Free Evaporated Milk
  • 20 g Parmesan Cheese
  • 20 g Parmesan Cheese
  • 20 g Parmesan Cheese
  • 1 Tsp Oregano
  • 1 Tsp Oregano
  • 1 Tsp Oregano
  • Cooking Oil Spray
  • Cooking Oil Spray
  • Cooking Oil Spray
  • 20 g Light Butter
  • 20 g Light Butter
  • 20 g Light Butter
  • 6 Diced Garlic Cloves
  • 6 Diced Garlic Cloves
  • 6 Diced Garlic Cloves
  • 150 ml Beef Stock
  • 150 ml Beef Stock
  • 150 ml Beef Stock
  • 75 g Light Cream Cheese
  • 75 g Light Cream Cheese
  • 75 g Light Cream Cheese
  • 2 Tsp Chicken Stock Powder
  • 2 Tsp Chicken Stock Powder
  • 2 Tsp Chicken Stock Powder

Equipment

Air FryerOvenBowlBlenderPan

Tips

  • Potato Cooking Times: Air Fry = 20 - 25 Min 200°C/400°F (flip half way) OR Oven Bake = 25 - 30 Min 200°C/400°F (flip half way)