Serves 1
Directions
- 1Add oatmeal, bananas, maple syrup, almond milk, cocoa powder, baking soda, salt, and vanilla extract to a blender.
- 2Blend the ingredients until smooth.
- 3Pour the batter into cake pans.
- 4Bake the cakes.
- 5Let the cakes cool completely.
- 6Spread a layer of chocolate frosting on the first cake layer.
- 7Place the second cake layer on top.
- 8Frost the top and sides of the cake.
- 9Decorate the cake with chocolate shavings.
Ingredients
- Oatmeal
- Bananas
- Maple syrup
- Almond milk
- Cocoa powder
- Baking soda
- Salt
- Vanilla extract
- Chocolate frosting
- Chocolate shavings
Equipment
BlenderCake pansSpatula
Tips
- This cake is vegan and gluten-free.
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