Serves 1
Directions
- 1Slice onions thinly.
- 2In a hot pan with butter, toss the onions and stir frequently until caramelized.
- 3Add caramelized onions to a bowl. Add olive oil, egg yolks, parmesan cheese, salt and pepper.
- 4Blend until smooth, adding water as needed for consistency.
- 5Cook spaghetti according to package directions.
- 6Add spaghetti to the caramelized onion sauce and mix well.
- 7Garnish with parsley.
Ingredients
- 6 onions
- 1 piece butter
- 2 tablespoons olive oil
- 2 egg yolks
- 1 cup parmesan cheese
- 1 pinch salt
- 1 pinch pepper
- 2 cups water
- 1 portion spaghetti
- 1 handful parsley
Equipment
knifehot panwooden spoonbowlimmersion blender
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