Serves 1
Directions
- 1Add garlic to the wok.
- 2Add onions to the wok.
- 3Add spring onions to the wok.
- 4Add water to the wok.
- 5Add salt to the mixture.
- 6Add MSG to the mixture.
- 7Add sugar to the mixture.
- 8Add oyster sauce to the mixture.
- 9Add black pepper to the mixture.
- 10Add potato starch to the mixture.
- 11Add dark soy sauce to the mixture.
- 12Add crispy beef to the wok and mix well.
- 13Add sesame oil and shaoxing wine to the mixture.
- 14Serve the crispy beef with garlic and black pepper sauce into a takeaway container.
Ingredients
- garlic
- onions
- spring onions
- water
- salt
- msg
- sugar
- oyster sauce
- black pepper
- potato starch
- dark soy
- crispy beef
- sesame oil
- shaoxing wine
Equipment
wokladle
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