Beef stew
Serves 1
Directions
- 1Add oil to a pan.
- 2Add oil to a pan.
- 3Add oil to a pan.
- 4Add cooked beef and stir.
- 5Add cooked beef and stir.
- 6Add cooked beef and stir.
- 7Remove the beef from the pan.
- 8Remove the beef from the pan.
- 9Remove the beef from the pan.
- 10Add the chopped onions and stir.
- 11Add the chopped onions and stir.
- 12Add the chopped onions and stir.
- 13Add the pepper mix and stir.
- 14Add the pepper mix and stir.
- 15Add the pepper mix and stir.
- 16Add salt, crushed bullion and pepper.
- 17Add salt, crushed bullion and pepper.
- 18Add salt, crushed bullion and pepper.
- 19Add the beef.
- 20Add the beef.
- 21Add the beef.
- 22Add the beef stock and stir.
- 23Add the beef stock and stir.
- 24Add the beef stock and stir.
- 25Add the kale.
- 26Add the kale.
- 27Add the kale.
- 28Stir well.
- 29Stir well.
- 30Stir well.
- 31Serve with rice, beans and plantain.
- 32Serve with rice, beans and plantain.
- 33Serve with rice, beans and plantain.
Ingredients
- oil
- oil
- oil
- cooked beef
- cooked beef
- cooked beef
- onion
- onion
- onion
- pepper mix
- pepper mix
- pepper mix
- salt
- salt
- salt
- crushed bullion
- crushed bullion
- crushed bullion
- beef stock
- beef stock
- beef stock
- kale
- kale
- kale
Equipment
panwooden spoon