Fancy Meat Sandwich

Name: Fancy Meat Sandwich
Total time: 5 min
Cuisine: American
Ingredients: 1 can French onion soup mix; 1 can beef consomme; 1 can water; hoagie buns; provolone cheese; thinly sliced roast beef

Serves 1

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Fancy Meat Sandwich

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Serves 1

Directions

1Pour a can of French onion soup mix into a pot.
2Add a can of beef consomme to the pot.
3Fill an empty can with water and pour it into the pot.
4Turn on the burner and let the mixture heat up.
5Slice the hoagie buns in half.
6Top the sliced hoagie buns with provolone cheese.
7Once the soup mixture heats up, add some thinly sliced roast beef to it.
8Put the bread with cheese into the oven on broil at a low temperature until the cheese melts.
9Once the cheese has melted and the buns are crisp, set them aside.
10Place some of the heated meat on the bun.
11Pour a little bit of the homemade au jus into a bowl for dipping.

Ingredients

1 can French onion soup mix
1 can beef consomme
1 can water
hoagie buns
provolone cheese
thinly sliced roast beef

Equipment

burneroven

Tips

Broil the bread with cheese on a low temperature until the cheese melts and the buns are crisp.

Fancy Meat Sandwich

Serves 1

facebook.com

Fancy Meat Sandwich

facebook.com

Serves 1

Directions

1Pour a can of French onion soup mix into a pot.
2Add a can of beef consomme to the pot.
3Fill an empty can with water and pour it into the pot.
4Turn on the burner and let the mixture heat up.
5Slice the hoagie buns in half.
6Top the sliced hoagie buns with provolone cheese.
7Once the soup mixture heats up, add some thinly sliced roast beef to it.
8Put the bread with cheese into the oven on broil at a low temperature until the cheese melts.
9Once the cheese has melted and the buns are crisp, set them aside.
10Place some of the heated meat on the bun.
11Pour a little bit of the homemade au jus into a bowl for dipping.