Air Fryer Asian Lemon Pepper Wings

Serves 1
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Directions

  1. 1First, make the marinade by mixing together olive oil, soy sauce, dark soy sauce, honey, chicken bouillon, ginger powder, garlic powder, and lemon pepper seasoning in a bowl.
  2. 2Add 1-3 tablespoons of lemon juice to the marinade, adjusting to taste.
  3. 3Taste test the marinade before adding it to the chicken.
  4. 4Marinate the chicken for about 30 minutes.
  5. 5Line a preheated air fryer with sliced lemons.
  6. 6Add the marinated chicken wings into the air fryer on top of the lemon slices.
  7. 7Air fry the chicken wings, flipping them twice during the cooking process.
  8. 8Optionally, make a glaze by reducing the leftover chicken marinade in a pan on the stove for about 10 minutes until it gets nice and thick.
  9. 9Glaze the cooked chicken wings with the reduced marinade.
  10. 10Pop the glazed chicken wings back into the air fryer for just another minute until the glaze gets nice and crispy.

Ingredients

  • 3 tbsp Olive oil
  • 2 tbsp Soy sauce
  • 2 tbsp Dark soy sauce
  • 1 tbsp Honey
  • 2 tsp Chicken bouillon
  • 0.5 tsp Ginger powder
  • 2 tsp Garlic powder
  • 2 tsp Lemon pepper seasoning
  • 1 tbsp Lemon juice
  • Chicken wings
  • Lemons
  • Butter

Equipment

Air fryerBowlSpoonTongsPanSpatulaChopsticks

Tips

  • Lemons will steam when cooking which keeps chicken juicy and tender.
  • The glaze gets nice and crispy after being put in the air fryer for another minute.