One Pan Baked Dumplings

20 mins
Serves 1
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Directions

  1. 1In a large baking dish, place all red curry ingredients.
  2. 2In a large baking dish, place all red curry ingredients.
  3. 3In a large baking dish, place all red curry ingredients.
  4. 4Whisk until combined.
  5. 5Whisk until combined.
  6. 6Whisk until combined.
  7. 7Add bok choy in an even layer.
  8. 8Add bok choy in an even layer.
  9. 9Add bok choy in an even layer.
  10. 10Top with the dumplings.
  11. 11Top with the dumplings.
  12. 12Top with the dumplings.
  13. 13Bake for 15 mins or until cooked.
  14. 14Bake for 15 mins or until cooked.
  15. 15Bake for 15 mins or until cooked.
  16. 16Top with coriander, chilli oil and sesame seeds.
  17. 17Top with coriander, chilli oil and sesame seeds.
  18. 18Top with coriander, chilli oil and sesame seeds.

Ingredients

  • 2.5 tbsp red curry paste
  • 2.5 tbsp red curry paste
  • 2.5 tbsp red curry paste
  • 1 tsp minced ginger
  • 1 tsp minced ginger
  • 1 tsp minced ginger
  • 1 tsp minced garlic
  • 1 tsp minced garlic
  • 1 tsp minced garlic
  • 3 tbsp soy sauce
  • 3 tbsp soy sauce
  • 3 tbsp soy sauce
  • 1.5 tbsp rice wine vinegar
  • 1.5 tbsp rice wine vinegar
  • 1.5 tbsp rice wine vinegar
  • 1 tbsp sesame oil
  • 1 tbsp sesame oil
  • 1 tbsp sesame oil
  • 400 mL coconut milk
  • 400 mL coconut milk
  • 400 mL coconut milk
  • 2 bunches bok choy
  • 2 bunches bok choy
  • 2 bunches bok choy
  • 15 frozen dumplings
  • 15 frozen dumplings
  • 15 frozen dumplings
  • 2 tbsp coriander
  • 2 tbsp coriander
  • 2 tbsp coriander
  • 1 tbsp chilli oil
  • 1 tbsp chilli oil
  • 1 tbsp chilli oil
  • 1 tbsp sesame seeds
  • 1 tbsp sesame seeds
  • 1 tbsp sesame seeds

Equipment

baking dishwhiskoven

Tips

  • Preheat oven to 200C.
  • Bake for 15 mins or until cooked.
  • Top with coriander, chilli oil and sesame seeds.