Sesame Peanut Chicken Noodles
Directions
- 1Season chicken with soy sauce, black pepper, chili flakes, grated garlic, grated ginger, baking soda, and cornstarch, and mix well.
- 2Whisk together the sauce ingredients: soy sauce, chilli crisp, rice vinegar, sesame oil, brown sugar, peanut butter, and one grated garlic clove until smooth.
- 3Sear the seasoned chicken in a pan with oil for 2 to 3 minutes per side.
- 4Add green onion whites, garlic, and butter to the pan.
- 5Add slightly undercooked noodles and the sauce mixture to the pan and toss.
- 6Add the chicken back into the pan, garnish with green onion, and serve.
Ingredients
- 1 lb chicken
- 4 tbsp soy sauce
- 1 tsp black pepper
- 1/2 tsp chili flakes
- 2 clove garlic, grated
- 2 tsp ginger, grated
- 1/2 tsp baking soda
- 1 tbsp cornstarch
- 3 tbsp soy sauce
- 1 tbsp chilli crisp
- 2 tsp rice vinegar
- 1 tsp sesame oil
- 1 tbsp brown sugar
- 1 tbsp peanut butter
- 1 clove garlic, grated
- oil
- 1 bunch green onion, whites separated from greens
- 2 tbsp butter
- 2 pack ramen noodles
Equipment
mixing bowlgraterpantongspotspatula
Tips
- Serve with cucumber matchsticks, green onion, and lime.
- You can bake the chicken instead of frying it in a pan.
