Festive Brunch Honey Butter Croissant

Directions

  1. 1Take a croissant.
  2. 2Take a croissant.
  3. 3Take a croissant.
  4. 4Glaze the croissant in buttery honey caramel.
  5. 5Glaze the croissant in buttery honey caramel.
  6. 6Glaze the croissant in buttery honey caramel.
  7. 7Rebake the croissant until golden and glossy.
  8. 8Rebake the croissant until golden and glossy.
  9. 9Rebake the croissant until golden and glossy.
  10. 10Stuff the croissant with crispy bacon, melty camembert, cranberry sauce, rocket and other festive bits.
  11. 11Stuff the croissant with crispy bacon, melty camembert, cranberry sauce, rocket and other festive bits.
  12. 12Stuff the croissant with crispy bacon, melty camembert, cranberry sauce, rocket and other festive bits.

Ingredients

  • croissant
  • croissant
  • croissant
  • honey caramel
  • honey caramel
  • honey caramel
  • bacon
  • bacon
  • bacon
  • camembert
  • camembert
  • camembert
  • cranberry sauce
  • cranberry sauce
  • cranberry sauce
  • rocket
  • rocket
  • rocket