Fish Tacos

Serves 1
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Directions

  1. 1Add flour to a bowl.
  2. 2Add flour to a bowl.
  3. 3Add flour to a bowl.
  4. 4Add corn starch to the bowl.
  5. 5Add corn starch to the bowl.
  6. 6Add corn starch to the bowl.
  7. 7Add paprika to the bowl.
  8. 8Add paprika to the bowl.
  9. 9Add paprika to the bowl.
  10. 10Add baking powder to the bowl.
  11. 11Add baking powder to the bowl.
  12. 12Add baking powder to the bowl.
  13. 13Stir to combine the dry ingredients.
  14. 14Stir to combine the dry ingredients.
  15. 15Stir to combine the dry ingredients.
  16. 16Open a bottle of beer.
  17. 17Open a bottle of beer.
  18. 18Open a bottle of beer.
  19. 19Pour beer into the dry ingredients.
  20. 20Pour beer into the dry ingredients.
  21. 21Pour beer into the dry ingredients.
  22. 22Crack an egg into the mixture.
  23. 23Crack an egg into the mixture.
  24. 24Crack an egg into the mixture.
  25. 25Stir to combine all ingredients for the batter.
  26. 26Stir to combine all ingredients for the batter.
  27. 27Stir to combine all ingredients for the batter.
  28. 28Pour flour into a separate dish.
  29. 29Pour flour into a separate dish.
  30. 30Pour flour into a separate dish.
  31. 31Dip fish pieces into the flour.
  32. 32Dip fish pieces into the flour.
  33. 33Dip fish pieces into the flour.
  34. 34Dip the floured fish pieces into the batter.
  35. 35Dip the floured fish pieces into the batter.
  36. 36Dip the floured fish pieces into the batter.
  37. 37Fry the battered fish in hot oil.
  38. 38Fry the battered fish in hot oil.
  39. 39Fry the battered fish in hot oil.
  40. 40Remove fried fish pieces from the oil using a slotted spoon.
  41. 41Remove fried fish pieces from the oil using a slotted spoon.
  42. 42Remove fried fish pieces from the oil using a slotted spoon.
  43. 43Place the fried fish on a paper towel to drain excess oil.
  44. 44Place the fried fish on a paper towel to drain excess oil.
  45. 45Place the fried fish on a paper towel to drain excess oil.
  46. 46Place fried fish on a tortilla and top with coleslaw.
  47. 47Place fried fish on a tortilla and top with coleslaw.
  48. 48Place fried fish on a tortilla and top with coleslaw.
  49. 49Add cilantro on top of the coleslaw.
  50. 50Add cilantro on top of the coleslaw.
  51. 51Add cilantro on top of the coleslaw.
  52. 52Squeeze lime juice over the taco.
  53. 53Squeeze lime juice over the taco.
  54. 54Squeeze lime juice over the taco.
  55. 55Drizzle oil over fish fillets in a baking dish.
  56. 56Drizzle oil over fish fillets in a baking dish.
  57. 57Drizzle oil over fish fillets in a baking dish.
  58. 58Spread the oil evenly over the fish.
  59. 59Spread the oil evenly over the fish.
  60. 60Spread the oil evenly over the fish.
  61. 61Pour chili powder onto a plate.
  62. 62Pour chili powder onto a plate.
  63. 63Pour chili powder onto a plate.
  64. 64Add cumin to the chili powder.
  65. 65Add cumin to the chili powder.
  66. 66Add cumin to the chili powder.
  67. 67Add salt to the spices.
  68. 68Add salt to the spices.
  69. 69Add salt to the spices.
  70. 70Add pepper to the spices.
  71. 71Add pepper to the spices.
  72. 72Add pepper to the spices.
  73. 73Mix the spices together.
  74. 74Mix the spices together.
  75. 75Mix the spices together.
  76. 76Sprinkle the spice mixture onto the fish fillets.
  77. 77Sprinkle the spice mixture onto the fish fillets.
  78. 78Sprinkle the spice mixture onto the fish fillets.
  79. 79Rub the spices into the fish.
  80. 80Rub the spices into the fish.
  81. 81Rub the spices into the fish.
  82. 82Grease a grill pan.
  83. 83Grease a grill pan.
  84. 84Grease a grill pan.
  85. 85Place the seasoned fish on the grill pan.
  86. 86Place the seasoned fish on the grill pan.
  87. 87Place the seasoned fish on the grill pan.
  88. 88Grill the fish until cooked through and nicely charred.
  89. 89Grill the fish until cooked through and nicely charred.
  90. 90Grill the fish until cooked through and nicely charred.
  91. 91Flip the fish to grill the other side.
  92. 92Flip the fish to grill the other side.
  93. 93Flip the fish to grill the other side.
  94. 94Place grilled fish pieces on a tortilla.
  95. 95Place grilled fish pieces on a tortilla.
  96. 96Place grilled fish pieces on a tortilla.
  97. 97Top with Pico de gallo.
  98. 98Top with Pico de gallo.
  99. 99Top with Pico de gallo.
  100. 100Add cabbage to the taco.
  101. 101Add cabbage to the taco.
  102. 102Add cabbage to the taco.
  103. 103Add avocado slices to the taco.
  104. 104Add avocado slices to the taco.
  105. 105Add avocado slices to the taco.

Ingredients

  • 2 lb fish
  • 2 lb fish
  • 2 lb fish
  • 1.5 cups all-purpose flour
  • 1.5 cups all-purpose flour
  • 1.5 cups all-purpose flour
  • 0.25 cup corn starch
  • 0.25 cup corn starch
  • 0.25 cup corn starch
  • 1 tbsp baking powder
  • 1 tbsp baking powder
  • 1 tbsp baking powder
  • 1 tbsp paprika
  • 1 tbsp paprika
  • 1 tbsp paprika
  • beer
  • beer
  • beer
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 tbsp oil
  • 1 tbsp oil
  • 1 tbsp oil
  • 1 tsp chili powder
  • 1 tsp chili powder
  • 1 tsp chili powder
  • 0.5 tsp cumin
  • 0.5 tsp cumin
  • 0.5 tsp cumin
  • 0.25 tsp salt
  • 0.25 tsp salt
  • 0.25 tsp salt
  • 0.25 tsp pepper
  • 0.25 tsp pepper
  • 0.25 tsp pepper
  • 1 lb fish
  • 1 lb fish
  • 1 lb fish
  • flour
  • flour
  • flour
  • coleslaw
  • coleslaw
  • coleslaw
  • cilantro
  • cilantro
  • cilantro
  • lime
  • lime
  • lime
  • Pico de gallo
  • Pico de gallo
  • Pico de gallo
  • cabbage
  • cabbage
  • cabbage
  • avocado
  • avocado
  • avocado

Equipment

bowlwhiskbottle openerpanspoonslotted spoonpaper towelserving dishgrill pantongs
Fish Tacos | Clip Recipe