High Protein Chipotle Sauce

Directions

  1. 1Add paneer and curd to a blending jar.
  2. 2Add paneer and curd to a blending jar.
  3. 3Add paneer and curd to a blending jar.
  4. 4Add garlic and kashmiri red chilli to the blending jar.
  5. 5Add garlic and kashmiri red chilli to the blending jar.
  6. 6Add garlic and kashmiri red chilli to the blending jar.
  7. 7Add water and salt to taste.
  8. 8Add water and salt to taste.
  9. 9Add water and salt to taste.
  10. 10Blend until smooth.
  11. 11Blend until smooth.
  12. 12Blend until smooth.
  13. 13Pour the chipotle sauce into a container.
  14. 14Pour the chipotle sauce into a container.
  15. 15Pour the chipotle sauce into a container.
  16. 16Season with mixed herbs and pizza seasoning.
  17. 17Season with mixed herbs and pizza seasoning.
  18. 18Season with mixed herbs and pizza seasoning.
  19. 19Store in the refrigerator.
  20. 20Store in the refrigerator.
  21. 21Store in the refrigerator.

Ingredients

  • 100 gms paneer
  • 100 gms paneer
  • 100 gms paneer
  • 2 Tbsp curd
  • 2 Tbsp curd
  • 2 Tbsp curd
  • 3 Pods garlic
  • 3 Pods garlic
  • 3 Pods garlic
  • 4 Dried Kashmiri Red Chilli Soaked in water for 30 mins
  • 4 Dried Kashmiri Red Chilli Soaked in water for 30 mins
  • 4 Dried Kashmiri Red Chilli Soaked in water for 30 mins
  • 1 Tbsp water
  • 1 Tbsp water
  • 1 Tbsp water
  • to taste salt
  • to taste salt
  • to taste salt
  • mixed herbs
  • mixed herbs
  • mixed herbs
  • pizza seasoning
  • pizza seasoning
  • pizza seasoning

Equipment

blending jarcontainer

Tips

  • Adjust the amount of chili used to adjust the spiciness.
  • The sauce can be stored in the refrigerator.