Chicken Fajita Sandwich

3 mins
Serves 1
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Directions

  1. 1Heat oil in a frying pan and fry cumin seeds for 1-2 minutes.
  2. 2Heat oil in a frying pan and fry cumin seeds for 1-2 minutes.
  3. 3Heat oil in a frying pan and fry cumin seeds for 1-2 minutes.
  4. 4Add the chicken and cook until it turns white.
  5. 5Add the chicken and cook until it turns white.
  6. 6Add the chicken and cook until it turns white.
  7. 7Cover and cook for 8-10 minutes.
  8. 8Cover and cook for 8-10 minutes.
  9. 9Cover and cook for 8-10 minutes.
  10. 10Add onion slices and bell pepper julienne.
  11. 11Add onion slices and bell pepper julienne.
  12. 12Add onion slices and bell pepper julienne.
  13. 13Mix well and cook for 2-3 minutes.
  14. 14Mix well and cook for 2-3 minutes.
  15. 15Mix well and cook for 2-3 minutes.
  16. 16Add salt, red chilli powder, cumin powder, coriander powder, garlic powder, black pepper powder, paprika powder, and red chilli flakes.
  17. 17Add salt, red chilli powder, cumin powder, coriander powder, garlic powder, black pepper powder, paprika powder, and red chilli flakes.
  18. 18Add salt, red chilli powder, cumin powder, coriander powder, garlic powder, black pepper powder, paprika powder, and red chilli flakes.
  19. 19Mix well and cook for 3-4 minutes.
  20. 20Mix well and cook for 3-4 minutes.
  21. 21Mix well and cook for 3-4 minutes.
  22. 22Add red chilli sauce and tomato paste.
  23. 23Add red chilli sauce and tomato paste.
  24. 24Add red chilli sauce and tomato paste.
  25. 25Mix well and cook for 2-3 minutes.
  26. 26Mix well and cook for 2-3 minutes.
  27. 27Mix well and cook for 2-3 minutes.
  28. 28Spread mayonnaise and the cooked chicken on a buttered bread slice.
  29. 29Spread mayonnaise and the cooked chicken on a buttered bread slice.
  30. 30Spread mayonnaise and the cooked chicken on a buttered bread slice.
  31. 31Top with grated mozzarella cheese and cover with another buttered bread slice.
  32. 32Top with grated mozzarella cheese and cover with another buttered bread slice.
  33. 33Top with grated mozzarella cheese and cover with another buttered bread slice.
  34. 34Toast the sandwich on both sides.
  35. 35Toast the sandwich on both sides.
  36. 36Toast the sandwich on both sides.

Ingredients

  • 400 g Chicken boneless
  • 400 g Chicken boneless
  • 400 g Chicken boneless
  • 1 tbsp Oil
  • 1 tbsp Oil
  • 1 tbsp Oil
  • 1 tsp Cumin Seeds
  • 1 tsp Cumin Seeds
  • 1 tsp Cumin Seeds
  • 0.25 Cup Onion Slices
  • 0.25 Cup Onion Slices
  • 0.25 Cup Onion Slices
  • 0.25 Cup Bell pepper julienne
  • 0.25 Cup Bell pepper julienne
  • 0.25 Cup Bell pepper julienne
  • 1 tsp Salt
  • 1 tsp Salt
  • 1 tsp Salt
  • 1 tsp Red Chilli powder
  • 1 tsp Red Chilli powder
  • 1 tsp Red Chilli powder
  • 1 tsp Cumin powder
  • 1 tsp Cumin powder
  • 1 tsp Cumin powder
  • 1 tsp Coriander powder
  • 1 tsp Coriander powder
  • 1 tsp Coriander powder
  • 1 tsp Garlic powder
  • 1 tsp Garlic powder
  • 1 tsp Garlic powder
  • 0.25 tsp Black pepper powder
  • 0.25 tsp Black pepper powder
  • 0.25 tsp Black pepper powder
  • 1 tsp Paprika powder
  • 1 tsp Paprika powder
  • 1 tsp Paprika powder
  • 1 tsp Red Chilli flakes
  • 1 tsp Red Chilli flakes
  • 1 tsp Red Chilli flakes
  • 1 tbsp Red Chilli Sauce
  • 1 tbsp Red Chilli Sauce
  • 1 tbsp Red Chilli Sauce
  • 2 tbsp Tomato paste
  • 2 tbsp Tomato paste
  • 2 tbsp Tomato paste
  • 2 Bread Slices
  • 2 Bread Slices
  • 2 Bread Slices
  • 2 Butter
  • 2 Butter
  • 2 Butter
  • 2 Mayonnaise
  • 2 Mayonnaise
  • 2 Mayonnaise
  • 1 cup Mozzarella Cheese
  • 1 cup Mozzarella Cheese
  • 1 cup Mozzarella Cheese

Equipment

Frying panSpatula