Slow Cooker Chicken Tikka Masala
Directions
- 1Add all ingredients to the slow cooker.
- 2Season well and mix.
- 3Cook for 3 hours on high or 5-6 hours on low.
- 4Ten minutes before serving, add the creme fresh and stir.
Ingredients
- 650 g chicken breast
- 1 large onion
- 1 red chilli
- 1 tbsp minced ginger
- 1 tbsp minced garlic
- 1 tbsp ground coriander
- 5 cardamon pods
- 1 tsp cumin
- 1 tsp tumeric
- 1 tsp sugar
- 1 tbsp tomato puree
- 400 g chopped tomatoes
- 3 tbsp chicken tikka masala paste
- 3 tbsp creme freshe
- 2 tbsp corriander
Equipment
slow cooker