Jeera Aloo

12m
Serves 1
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Directions

  1. 1Peel 3 yellow potatoes.
  2. 2Dice the potatoes into small even pieces.
  3. 3In a frying pan, add oil, then mustard seeds and cook for 1 minute on medium-high heat.
  4. 4Add the potatoes, 1 tsp turmeric, and 1 tsp chili powder.
  5. 5Add 1 tsp of salt.
  6. 6Mix it up and cook until potatoes are tender.
  7. 7Add cilantro at the end and mix.

Ingredients

  • 3 yellow potatoes
  • 1 tbsp oil
  • 1 tbsp mustard seeds
  • 1 tsp turmeric
  • 1 tsp chili powder
  • 1 tsp salt
  • 1 handful cilantro

Equipment

knifepeelerfrying pan