90's School Pizza

Serves 1
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Directions

  1. 1Mix yeast and warm water in a bowl.
  2. 2In a separate bowl, whisk together flour, dry milk powder, sugar, and salt.
  3. 3Combine the wet and dry ingredients and whisk until a dough forms.
  4. 4Grease a 6x9 inch rectangle pan with oil and dust with cornmeal.
  5. 5Pour the dough into the prepared pan.
  6. 6Let the dough rest for 20 minutes.
  7. 7Preheat the oven to 475°F (246°C).
  8. 8For the sauce, combine tomato paste, water, dried onion flakes, garlic powder, black pepper, basil flakes, oregano flakes, ground marjoram, and thyme in a pot.
  9. 9Simmer the sauce for 15 minutes.
  10. 10Add a pinch of salt to the sauce.
  11. 11Bake the pizza crust in the preheated oven for 10 minutes to pre-bake.
  12. 12Sprinkle half of the shredded cheese directly onto the pre-baked crust.
  13. 13Spread the pizza sauce over the cheese layer.
  14. 14Add pepperoni pieces on top of the sauce.
  15. 15Top with the remaining shredded cheese.
  16. 16Bake the pizza in the oven until cheese is melted and bubbly.

Ingredients

  • 0.75 teaspoon Yeast
  • 0.5 cup Warm water
  • 0.75 cup Flour
  • 2 tablespoons Dry milk powder
  • 2 teaspoons Sugar
  • 0.125 teaspoon Salt
  • 0.5 teaspoon Oil
  • 1.5 teaspoons Cornmeal
  • 3 tablespoons Tomato paste
  • 6 tablespoons Water
  • 2 teaspoons Dried onion flakes
  • 0.16666666666666666 teaspoon Garlic powder
  • 1 pinch Black pepper
  • 1 teaspoon Basil flakes
  • 1 teaspoon Oregano flakes
  • 0.5 teaspoon Ground marjoram
  • 1 pinch Thyme
  • Shredded cheese
  • Pepperoni

Equipment

BowlWhisk6x9 inch rectangle panPotOven

Tips

  • If using ground marjoram instead of leaves, use half the amount as ground is more dense.
  • For beef topping, brown ground beef and season with garlic powder and onion powder, then cook for 5 minutes.