Air Fryer Buttery Grilled Peaches with Cinnamon

Directions

  1. 1Preheat an air fryer to 350 degrees F (175 degrees C).
  2. 2Halve and pit the peach, then place the halves flesh-sides down in the air fryer basket and cook.
  3. 3Melt the butter in a microwave-safe bowl in 15 to 30 second intervals, then stir in the brown sugar and cinnamon until dissolved (microwave further if needed).
  4. 4Flip the peaches flesh-sides up, brush the butter mixture over the tops, filling the pit cavities with any excess, and cook again.
  5. 5Cool the peaches and top each half with a scoop of vanilla ice cream.

Ingredients

  • 1 medium firm peach
  • 2 tbsp unsalted butter
  • 1 tsp light brown sugar
  • 1/4 tsp ground cinnamon
  • 2 scoop vanilla ice cream

Equipment

air fryermicrowave-safe bowltongspastry brush
Air Fryer Buttery Grilled Peaches with Cinnamon | Clip Recipe