Firecracker Beef Bowl

Directions

  1. 1Grab noodles, ground beef and chicken.
  2. 2Grab noodles, ground beef and chicken.
  3. 3Grab noodles, ground beef and chicken.
  4. 4Whisk the sauce ingredients together in small bowl and set aside.
  5. 5Whisk the sauce ingredients together in small bowl and set aside.
  6. 6Whisk the sauce ingredients together in small bowl and set aside.
  7. 7Mince garlic, dice onion, slice bell pepper and cut broccoli into florets.
  8. 8Mince garlic, dice onion, slice bell pepper and cut broccoli into florets.
  9. 9Mince garlic, dice onion, slice bell pepper and cut broccoli into florets.
  10. 10Heat the avocado oil in a large stainless steel skillet over medium heat.
  11. 11Heat the avocado oil in a large stainless steel skillet over medium heat.
  12. 12Heat the avocado oil in a large stainless steel skillet over medium heat.
  13. 13Add the ground beef and cook, breaking up as you go, until browned.
  14. 14Add the ground beef and cook, breaking up as you go, until browned.
  15. 15Add the ground beef and cook, breaking up as you go, until browned.
  16. 16Using a paper towel, remove most of the accumulated grease.
  17. 17Using a paper towel, remove most of the accumulated grease.
  18. 18Using a paper towel, remove most of the accumulated grease.
  19. 19Add onions and cook for 2-3 minutes then add the garlic and chili flakes, cooking for another minute.
  20. 20Add onions and cook for 2-3 minutes then add the garlic and chili flakes, cooking for another minute.
  21. 21Add onions and cook for 2-3 minutes then add the garlic and chili flakes, cooking for another minute.
  22. 22Pour the sauce over ground beef in skillet and cook for 6-8 minutes until the sauce is beginning to caramelize.
  23. 23Pour the sauce over ground beef in skillet and cook for 6-8 minutes until the sauce is beginning to caramelize.
  24. 24Pour the sauce over ground beef in skillet and cook for 6-8 minutes until the sauce is beginning to caramelize.
  25. 25Add the veggies and cook for another 2-3 minutes.
  26. 26Add the veggies and cook for another 2-3 minutes.
  27. 27Add the veggies and cook for another 2-3 minutes.
  28. 28Add the water, stirring to incorporate, and let simmer for another 2 minutes to develop all that saucy goodness!
  29. 29Add the water, stirring to incorporate, and let simmer for another 2 minutes to develop all that saucy goodness!
  30. 30Add the water, stirring to incorporate, and let simmer for another 2 minutes to develop all that saucy goodness!
  31. 31Add your cooked noodles to the firecracker beef and veggies, stirring for 1 minute to ensure the noodles are evenly coated in the sauce.
  32. 32Add your cooked noodles to the firecracker beef and veggies, stirring for 1 minute to ensure the noodles are evenly coated in the sauce.
  33. 33Add your cooked noodles to the firecracker beef and veggies, stirring for 1 minute to ensure the noodles are evenly coated in the sauce.
  34. 34Serve with green onion and sesame seeds.
  35. 35Serve with green onion and sesame seeds.
  36. 36Serve with green onion and sesame seeds.

Ingredients

  • 2 tablespoons avocado oil
  • 2 tablespoons avocado oil
  • 2 tablespoons avocado oil
  • 1 pound ground beef
  • 1 pound ground beef
  • 1 pound ground beef
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 1 small onion
  • 1 small onion
  • 1 small onion
  • 3 cloves garlic
  • 3 cloves garlic
  • 3 cloves garlic
  • 0.5 teaspoon crushed red pepper flakes
  • 0.5 teaspoon crushed red pepper flakes
  • 0.5 teaspoon crushed red pepper flakes
  • 0.33 cup water
  • 0.33 cup water
  • 0.33 cup water
  • 1 small crown broccoli
  • 1 small crown broccoli
  • 1 small crown broccoli
  • 1 bell pepper
  • 1 bell pepper
  • 1 bell pepper
  • 8 oz package rice noodles
  • 8 oz package rice noodles
  • 8 oz package rice noodles
  • 0.5 cup sriracha
  • 0.5 cup sriracha
  • 0.5 cup sriracha
  • 3 tbsp coconut sugar
  • 3 tbsp coconut sugar
  • 3 tbsp coconut sugar
  • 3 tbsp honey
  • 3 tbsp honey
  • 3 tbsp honey
  • 0.25 cup tamari
  • 0.25 cup tamari
  • 0.25 cup tamari
  • 0.25 cup unseasoned rice vinegar
  • 0.25 cup unseasoned rice vinegar
  • 0.25 cup unseasoned rice vinegar
  • sliced green onions
  • sliced green onions
  • sliced green onions
  • sesame seeds
  • sesame seeds
  • sesame seeds

Equipment

tongsknifecutting boardwhiskmeasuring cuplarge stainless steel skilletlarge stock pot

Tips

  • Serve over rice or just with extra stir-fried veggies if desired.
  • Use ground meat for a quick protein source that cooks up in minutes.