Serves 1
Directions
- 1Remove the top part of the jalapeños and cut them in half lengthwise.
- 2Hollow out the jalapeños by removing the seeds and membranes.
- 3Slice the hotdogs lengthwise, but not all the way through.
- 4Stuff cheese sticks into the hotdogs.
- 5Insert the cheese-stuffed hotdogs into the hollowed-out jalapeños.
- 6Wrap the stuffed hotdogs with bacon, ensuring they are fully covered.
- 7Place the bacon-wrapped hotdogs on the grill over direct heat.
- 8Turn the hotdogs frequently to cook the bacon evenly until crispy.
- 9Once cooked, transfer the hotdogs into hot dog buns.
- 10Drizzle your favorite sauce over the hotdogs.
Ingredients
- hotdogs
- Jalapeños
- Cheddar cheese
- Bacon
- Hot dog buns
- Sauce
Equipment
knifechopping boardgrilltongs
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