Viral Turkish Pasta
30 mins
Serves 1
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Viral Turkish Pasta
facebook.com
30 mins
Serves 1
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Directions
1
Finely chop a red onion and grate the tofu.
2
Finely chop a red onion and grate the tofu.
3
Finely chop a red onion and grate the tofu.
4
Fry the onions in a bit of oil.
5
Fry the onions in a bit of oil.
6
Fry the onions in a bit of oil.
7
Add the grated tofu and cook low and slow until it becomes a nice and flavourful mince. This will take about 15 to 20 minutes.
8
Add the grated tofu and cook low and slow until it becomes a nice and flavourful mince. This will take about 15 to 20 minutes.
9
Add the grated tofu and cook low and slow until it becomes a nice and flavourful mince. This will take about 15 to 20 minutes.
10
Add soy sauce, ketchup, vegan beef stock powder (optional), smoked paprika, chilli flakes, and garlic powder.
11
Add soy sauce, ketchup, vegan beef stock powder (optional), smoked paprika, chilli flakes, and garlic powder.
12
Add soy sauce, ketchup, vegan beef stock powder (optional), smoked paprika, chilli flakes, and garlic powder.
13
Put the pasta on to cook at this stage.
14
Put the pasta on to cook at this stage.
15
Put the pasta on to cook at this stage.
16
Make the yogurt sauce: to some unsweetened vegan yogurt add grated garlic, lemon juice and salt.
17
Make the yogurt sauce: to some unsweetened vegan yogurt add grated garlic, lemon juice and salt.
18
Make the yogurt sauce: to some unsweetened vegan yogurt add grated garlic, lemon juice and salt.
19
Make the signature paprika butter: add vegan butter and smoked paprika to a pan.
20
Make the signature paprika butter: add vegan butter and smoked paprika to a pan.
21
Make the signature paprika butter: add vegan butter and smoked paprika to a pan.
22
Assemble: add yogurt to the cooked pasta.
23
Assemble: add yogurt to the cooked pasta.
24
Assemble: add yogurt to the cooked pasta.
25
Add the tofu mince.
26
Add the tofu mince.
27
Add the tofu mince.
28
Add the paprika butter.
29
Add the paprika butter.
30
Add the paprika butter.
31
Garnish with tomatoes and parsley.
32
Garnish with tomatoes and parsley.
33
Garnish with tomatoes and parsley.
Ingredients
1 red onion
1 red onion
1 red onion
2 tbsp neutral oil
2 tbsp neutral oil
2 tbsp neutral oil
2 cups tofu
2 cups tofu
2 cups tofu
3 tbsp dark soy sauce
3 tbsp dark soy sauce
3 tbsp dark soy sauce
1 tbsp ketchup
1 tbsp ketchup
1 tbsp ketchup
1 tbsp vegan beef stock powder
1 tbsp vegan beef stock powder
1 tbsp vegan beef stock powder
1 tsp smoked paprika
1 tsp smoked paprika
1 tsp smoked paprika
1 tsp chilli flakes
1 tsp chilli flakes
1 tsp chilli flakes
1 tsp garlic powder
1 tsp garlic powder
1 tsp garlic powder
1 cup unsweetened vegan yogurt
1 cup unsweetened vegan yogurt
1 cup unsweetened vegan yogurt
1 garlic clove
1 garlic clove
1 garlic clove
1 tsp lemon juice
1 tsp lemon juice
1 tsp lemon juice
1 tsp salt
1 tsp salt
1 tsp salt
4 tbsp vegan butter
4 tbsp vegan butter
4 tbsp vegan butter
0.5 tbsp smoked paprika
0.5 tbsp smoked paprika
0.5 tbsp smoked paprika
1 handful chopped tomato
1 handful chopped tomato
1 handful chopped tomato
1 handful chopped parsley
1 handful chopped parsley
1 handful chopped parsley
1 serving pasta of your choice
1 serving pasta of your choice
1 serving pasta of your choice
Equipment
knife
grater
frying pan
small bowl
spoon
pasta pot
Viral Turkish Pasta | Clip Recipe