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Sheet Pan Turkish Kababs
33m
Serves 1
instagram.com
Sheet Pan Turkish Kababs
instagram.com
33m
Serves 1
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Directions
1
First, take garlic, green chilies, onion, bell pepper, coriander, and lemon juice, blend them all to make a paste.
2
Add this paste to the chicken mince along with some basic spices, and oil, then mix it well.
3
Take an 8-inch pan, line it with parchment paper, and spread the mince mixture evenly.
4
Using a spatula or knife, give the mixture a kebab shape and create designs on top as shown on screen.
5
Air fry at 180 degrees Celsius for 18 minutes.
6
Flip the kebabs and cook for another 10 minutes.
7
Broil for 4 to 5 minutes to get a golden-brown color.
8
Serve with yellow rice, garlic sauce, and salad.
Ingredients
600 gms Chicken mince
3 garlic
2 green chilies
1 small onion
1 small bell pepper
3 tbsp coriander
1 tsp lemon juice
1 tsp salt
1 tsp cumin powder
1 tsp black pepper
1 tsp paprika
1 tsp oregano
0.5 tsp chili flakes
1 tsp parsley
1 tbsp oil
Equipment
air fryer
pan
parchment paper
spatula
knife
Tips
Make sure there is a little distance between the kebabs so they don't stick together.
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