Directions
- 1Wash the orange thoroughly.
- 2Cut the orange into pieces, including the peel.
- 3Blend the orange pieces, powdered sugar, and eggs until smooth.
- 4Add the flour and baking powder, then mix.
- 5Pour the batter into a greased loaf pan.
- 6Bake in a preheated oven at 170°C for 50 minutes.
- 7Perform the skewer test.
- 8After 3-4 minutes, pour the orange juice over the cake.
- 9Let it sit for half an hour.
- 10Decorate as desired.
Ingredients
- 1 large orange
- 3 eggs
- 170 g powdered sugar
- 70 ml liquid oil
- 230 g flour
- 1 baking powder
- 1 orange juice
- 1 teaspoon powdered sugar
- 1 white chocolate
Equipment
blenderloaf panwhisk
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