HEALTHY FAKEAWAY Sticky Turkey Smash Burgers

Serves 1
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Directions

  1. 1Add the turkey, spring onion, soy sauce, sesame oil, garlic and ginger into a bowl, then get stuck in and mix it all together.
  2. 2Add the turkey, spring onion, soy sauce, sesame oil, garlic and ginger into a bowl, then get stuck in and mix it all together.
  3. 3Add the turkey, spring onion, soy sauce, sesame oil, garlic and ginger into a bowl, then get stuck in and mix it all together.
  4. 4Roll the mix into four equal sized balls.
  5. 5Roll the mix into four equal sized balls.
  6. 6Roll the mix into four equal sized balls.
  7. 7Get a pan smoking hot.
  8. 8Get a pan smoking hot.
  9. 9Get a pan smoking hot.
  10. 10Add the turkey balls, cover with baking paper and smash them right down.
  11. 11Add the turkey balls, cover with baking paper and smash them right down.
  12. 12Add the turkey balls, cover with baking paper and smash them right down.
  13. 13Cook for a few minutes on each side until you've got those nice golden crispy smash burger edges.
  14. 14Cook for a few minutes on each side until you've got those nice golden crispy smash burger edges.
  15. 15Cook for a few minutes on each side until you've got those nice golden crispy smash burger edges.
  16. 16Mix the soy sauce, hoisin, lime juice and honey in a bowl.
  17. 17Mix the soy sauce, hoisin, lime juice and honey in a bowl.
  18. 18Mix the soy sauce, hoisin, lime juice and honey in a bowl.
  19. 19Pour it over the burgers and then let it bubble, thicken and go properly sticky.
  20. 20Pour it over the burgers and then let it bubble, thicken and go properly sticky.
  21. 21Pour it over the burgers and then let it bubble, thicken and go properly sticky.
  22. 22Load up a burger bun with sriracha mayo, lettuce, gherkins, then one of those sticky turkey burgers, then go again.
  23. 23Load up a burger bun with sriracha mayo, lettuce, gherkins, then one of those sticky turkey burgers, then go again.
  24. 24Load up a burger bun with sriracha mayo, lettuce, gherkins, then one of those sticky turkey burgers, then go again.

Ingredients

  • 350 g minced chicken
  • 350 g minced chicken
  • 350 g minced chicken
  • 1 garlic clove, minced
  • 1 garlic clove, minced
  • 1 garlic clove, minced
  • 10 g ginger, minced
  • 10 g ginger, minced
  • 10 g ginger, minced
  • 1 tbsp soy sauce
  • 1 tbsp soy sauce
  • 1 tbsp soy sauce
  • 1 tsp sesame oil
  • 1 tsp sesame oil
  • 1 tsp sesame oil
  • 60 g spring onions, sliced
  • 60 g spring onions, sliced
  • 60 g spring onions, sliced
  • 2 tbsp soy sauce
  • 2 tbsp soy sauce
  • 2 tbsp soy sauce
  • 2 tbsp hoisin sauce
  • 2 tbsp hoisin sauce
  • 2 tbsp hoisin sauce
  • 2 tsp honey
  • 2 tsp honey
  • 2 tsp honey
  • 0.5 lime, juiced
  • 0.5 lime, juiced
  • 0.5 lime, juiced
  • sriracha mayo
  • sriracha mayo
  • sriracha mayo
  • lettuce
  • lettuce
  • lettuce
  • gherkins
  • gherkins
  • gherkins
  • burger bun
  • burger bun
  • burger bun

Equipment

bowlpanbaking paper

Tips

  • Roll the mix into four equal sized balls.
  • Cook for a few minutes on each side until you've got those nice golden crispy smash burger edges.